Friday, March 18, 2011

Superbowl Chilli-Cheese Dip

Kristin Sokol


1 small brick Velveeta cubed

1 can chili

1 brick cream cheese cubed

1 c. Milk


Put all ingredients together in crock-pot except the milk. Heat. Thin with milk before serving if desired. If you like it thick, then don’t bother with the milk.

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