Karen Sokol
Bob made this for people in Brazil on his mission. He requested root beer extract sent to him a few times. Bob and his friends made it on many occasions during high school and at BYU too.
1 bottle root beer extract
5 pounds sugar
5 gallons water
5 pounds dry ice
Mix water, sugar and extract in a large cooler or jug. Add dry ice--DO NOT COVER! Let it brew for about 20 minutes. Enjoy.
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