Karen Sokol
6 chicken breasts
1/2 c. ketchup
1/2 c. sugar
1/2 c. onions, chopped
2 T. vinegar
1 tsp. dry mustard
1 tsp. Worcestershire sauce
1/2 tsp. pepper
Mix all ingredients together. Place chicken breasts in a greased 9x13 glass-baking dish. Pour sauce over chicken. Cook at 325 degrees for 1 ½ - 2 hours. Occasionally baste chicken with sauce.
This is a bit too much pepper for my liking. I put in a little less.
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