Friday, March 11, 2011

Feta Cilantro Dip

Hana Sokol


1 bunch cilantro (leaves only)

1/2 tsp. crushed garlic

1 jalapeño pepper

2 juiced lemons

1/3 c. olive oil

1 c. pecans

10 oz. feta

1/3 c. cold water


Add everything slowly to food processor to chop and mix well

This is a large recipe, I usually half it.

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